In the sacred discourse, a treasury of remedies and practices was revealed—each teaching a means to restore health, beauty, and strength, as well as to counter various afflictions. The narrative began with the wisdom of removing unwanted hair: a blend of salt, orpiment, and the fruits of the tumbini plant, combined with lac resin, was praised as an excellent depilatory. Another potent preparation involved lime, orpiment, conch shell ash, borax, and rock salt, all ground together with goat urine. When applied immediately as a paste, this mixture was said to remove hair effectively. Additionally, a combination of conch, Indian gooseberry leaf, and dhataki flowers, when ground and mixed with milk, was to be kept in the mouth for seven days, after which the teeth would become smooth, white, and brilliantly clean. Hari then spoke of dietary guidance: curd should generally be avoided in autumn, summer, and spring, but is beneficial in winter, late winter, and the rainy season. After meals, drinking sugar mixed with fresh butter was said to enhance intelligence, and consuming old jaggery could bestow the strength to unite with a thousand women, as addressed to Hara. For those seeking strength and youthfulness, powdered kushta with ghee and honey, taken at bedtime, was recommended to increase vigor and banish gray hair. A body application of powders from atasi, black gram, wheat, and long pepper, mixed with ghee and water, would make one as attractive as Kama himself. Eating a preparation of barley, sesame, ashwagandha, musali, sarala, and jaggery would likewise bring youth and strength. To relieve the pain called parinama and indigestion, one should drink a decoction of hing, black salt, and dry ginger. For the weak, a mixture of dhataki and somaraji, ground with milk, would bring stoutness without doubt. The strong were advised to lick fresh butter mixed with sugar and honey, for consuming milk in this way would grant nourishment and unsurpassed intellect. Cures for consumption were also given: powder of crab taken with milk, and mixtures of bhallataka, vidanga, barley-alkali, and rock salt. For hair removal, borax and conch powder cooked in oil were described as certain in their effect. The discourse then turned to remedies for fire: the juice of the mālūra fruit, in which a leech is ground, should be applied to the hands to arrest fire. The juice of the silk cotton tree, placed in donkey urine and thrown into the fire, was also said to be effective. Another method involved making a pill from the stomach of a vulture and the fat of a frog, which, when thrown into the fire, would arrest it excellently. Chewing the barks of mundi, vacha, musta, black pepper, and tagara would allow one to extinguish fire with the tongue immediately. For the ritual of stambhana, or immobilization, cow’s gall and bhringaraja powder were to be mixed with clarified butter and divine water, and recited over with the mantra: "Om, perform the immobilization of fire, perform it, perform it." Water could be immobilized with the mantra: "Om, obeisance to the Blessed One, immobilize the water, saṃ saṃ saṃ, keka kekaḥ, moving and unmoving." Other acts of power were revealed: burying vulture bones, cow bones, and temple remnants at an enemy's doorway would bring about their death. To attract others, one should collect five different red flowers, mix them with saffron and one's own blood, and grind them together with one pala of rocanā; a tilaka made from this would attract men or women. Brahmadandi, when mixed with flowers and consumed in food or drink, also served as an agent of attraction. Drinking a stick of honey, weighing one pala and cooked in hot water, was recommended. For removing poison, the viṣṭambhikā herb was mentioned, and the mantra "Om hrūṃ jaḥ" was said to dispel all poison from scorpions. Long pepper, fresh butter, ginger, rock salt, black pepper, curd, and kushta, used as nasal drops or taken orally, would remove poison. Triphala, fresh ginger, kushta, and sandalwood mixed with clarified butter, whether drunk or applied, would destroy poison, as would a combination of pigeon eyes, orpiment, and mica, which would vanquish poison as Garuda destroys serpents. For scorpion stings, an ointment of rock salt, tryūṣaṇa, curd, honey, and clarified butter was prescribed. To treat tumors and blocked blood, one should boil brahmadandi and sesame and drink the powder of trikaṭuka. Drinking milk mixed with honey would stop the flow of blood, and applying the root of āṭarūpaka to a woman’s vulva and navel would ensure easy childbirth. Excessive bleeding could be calmed by drinking sugar mixed with honey in rice water. Turning to digestive ailments, Hari advised that black pepper, ginger, and kuṭaja bark, when drunk, would destroy indigestion. A mixture of long pepper, its root, black pepper, tagara, vacā, devadāru resin, and pāṭhā, ground together with milk, would cure diarrhea. Eye ointment made from black pepper and sesame flowers would remove jaundice. For purgation, harītakī mixed with jaggery and honey was recommended, and a mixture of triphala, citraka, citra, and katukarohini was praised as an excellent purgative that also removed paralysis of the thighs. Decoctions of haritaki, shunthi, devadaru, and sandalwood with goat’s milk and apamarga root, or jayanti, would relieve paralysis of the thighs within seven nights. To address wind lodged in the nerves and weak digestion, one should make fine powders of ananta and shunthi, use guggulu equal to jaggery, and prepare a tablet. Finally, for epilepsy, the entire sankhapushpi plant, with flowers and leaves and uprooted whole, should be drunk with goat’s milk. Thus, through these sacred instructions, a multitude of remedies and practices were imparted, all grounded in reverence for the healing wisdom of the tradition.